Ramadan is only a few days away. One of the areas in the house that will be used a lot during the Ramadan is the kitchen. The reason is, you will definitely cook at some time, especially heading to fasting meal and breaking the fast. You have to cook early in the morning and of course you need a good mood when cooking. Likewise before breaking the fast, you definitely cook many variants of meal, from appetizers to main food. Kitchen cleanliness will greatly affect your mood in cooking.

Towards the month of Ramadan, here some tips for your kitchen always looks clean, healthy and passionate about cooking.

Clean the kitchen after you use it
After cooking or eating, be sure to clean the kitchen. Clean countertops, stoves, ovens and cooking utensils used.

Use a clean rag
Always use a clean, dry cloth to clean the kitchen. Wet rags can leave water stains on surfaces.

Take out the trash regularly
Dispose of kitchen waste regularly, especially organic waste. Organic waste that left too long can cause bad odors and attract insects.

Don’t let cookware pile up
Don’t let cooking utensils pile up in the kitchen. After you use it, clean and stored your cookware in the right place.

Use supports for pots and pans
Support the pots and pans to prevent scratching or damaging the worktop.

Clean the refrigerator regularly
Clean the refrigerator to avoid bacterial growth and maintain cleanliness. Discard food that has expired or is no longer for consumption.

Use a good layout
A good layout in the kitchen will make those utensils and ingredients easily accessible and stored neatly.

Those are some tips that you can do to create a clean and healthy kitchen. So are you ready to cook in the month of Ramadan later?

–sh